T2可用野戰鐵板烹調工具烹製的煎餅。將新鮮魚肉切成薄片,裹上蛋液後煎至金黃,外層酥脆、內裡濕潤,無論作為配菜還是下酒小食都十分適合。
Tier: T2 | Type: Food
Thinly sliced fish fillet coated in egg and pan fried until golden brown. Crispy on the outside and tender on the inside, it serves as an excellent side dish or snack.
