埋在深土中的根茎带有自然的甜味。烤熟或煮熟后口感柔软、香甜，是随手可吃的小食。主要种植于埃尔南德和德梅尼斯，边境地带尤为常见。
Type: Ingredients
It has natural sweetness that comes from deep beneath the earth and can be roasted or boiled for its soft texture and sweet aroma. As it can be cooked easily, it's also enjoyed as a simple snack. Cultivated in Hernand and Demeniss, and more commonly found in near the border.